Kimchi: Difference between revisions

242 bytes added ,  Yesterday at 10:27
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== Direction ==
== Direction ==
[[File:ClipCapIt-241125-102155.PNG|300px]]
# Prepare cabbages
# Prepare cabbages
## Wash thoroughly
## Wash thoroughly
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## Put salted fish sauce<br/> [[File:ClipCapIt-241125-101540.PNG|300px]]
## Put salted fish sauce<br/> [[File:ClipCapIt-241125-101540.PNG|300px]]
## Put fermented salted shrimp<br/>  [[File:ClipCapIt-241125-101616.PNG|300px]]
## Put fermented salted shrimp<br/>  [[File:ClipCapIt-241125-101616.PNG|300px]]
## Put minced apple/pear or permissions <br/> [[File:ClipCapIt-241125-101422.PNG|300px]] [[File:ClipCapIt-241125-101458.PNG|300px]]
## Put minced apple/pear or permissions <br/> [[File:ClipCapIt-241125-101422.PNG|300px]] [[File:ClipCapIt-241125-101458.PNG|300px]]
## Mix well with hands
## Mix well<br/>[[File:ClipCapIt-241125-102318.PNG|300px]]
## Mix in sliced radish and chives
## Mix in sliced radish and chives<br/>[[File:ClipCapIt-241125-102237.PNG|300px]]
## Prepare fish and  
## Prepare fish and  
##* Cut off the tail and the fin
##* Cut off the tail and the fin
##* Cut off head diagonally from the back of the head and diagonally down
##* Cut off head diagonally from the back of the head and diagonally down<br/>[[File:ClipCapIt-241125-102524.PNG|300px]]
##* Scrape out organs
## Cut to about height, width ratio of 1:2 blocks
## Cut to about height, width ratio of 1:2 blocks
#* Scrape out organs
# Scrape in kimchi sauce between cabbage leaves (from inside to out)<br/> [[File:ClipCapIt-241125-102616.PNG|300px]]
# Scrape in kimchi sauce between cabbage leaves
#* Don't stuff it with sauce, but lightly scrape it in equally
#* Don't stuff it with sauce, but lightly scrape it in equally
# Store
# Store